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Cast Iron Mountain Popular Q&A
Q: How to Season Cast Iron?
A: Rub the skillet really well with shortening or lard and place in a 300 degree oven for about 30 minutes. You may have to repeat the process a couple of times un... Read More »
Q: How is Cast Iron Made?
A: Cast iron is a more raw from of iron that steel - it is less refined. Cast iron is made by melting cast pig iron and adding scrap steel. Then, some of the impur... Read More »
Q: What Is Cast Iron Brazing?
A: Cast iron is notoriously difficult to weld. Brazing can provide a structurally sound repair or joint for most cast-iron parts and is far easier to perform than ... Read More »
Q: What Elements Are in Cast Iron?
A: Iron is the primary element in cast iron and is responsible for its hard composition and great weight. Hematite and magnetite are common iron ores, and are heat... Read More »
Q: How to Clean a Cast Iron Grill
A: Learn how to clean a cast iron grill. Cast iron is the type of cookware that cooks cleanly and also cleans up easily. A cast iron grill can be placed directly o... Read More »